• Organic

    At Foodle Noodle, we produced organic rice noodles and vermicelli to comply with an International Standards. We certify to organic EU, USDA, COR and JAS.

  • Gluten Free

    Our facility is certified BRC with module 12 : Gluten Free and allergy management (AOECS). Our main ingredients are organic rice and the rice is gluten free by nature.

  • Food Safety

    Our facility has certified GMP/HACCP and BRCGS version 8. We comply to the food safety standards and we have follow the principles of GMP, HACCP and FSMA.

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